I have never tried a small hot pot before, but it seemed like there were various choices and the buffet bar was the first time I tried it, so I felt my expectations were too high XD
I ordered the Brazilian Mushroom Beef Pot, and added some pork slices and spicy duck blood tofu.
I ate white rice with marinade at the buffet bar. The meat was neither fat nor thin, but the rice tasted a bit soft. I didn’t plan to drink a drink, so I drank warm water. I also ate popcorn and tried some ice cream. The popcorn may be full of sugar. It was not stirred evenly so part of it had no flavor. I used the ice cream as a topping to go with popcorn. It was ordinary Xiaomei ice cream.
The soup in the Brazilian Mushroom Hotpot can taste like mushrooms, and I think it goes well with pork, but it doesn't taste memorable. The tofu in the duck blood tofu is pretty good, but overall it's just average.

Come have a hot hotpot at the end of the year~
To be honest, I think this place is popular after eating. The advantage may be that you can take the noodles yourself and there is unlimited supply of drinks and popcorn.

This time, in addition to ordering pot, there is also extra meat.
1️⃣Tianxiang Aftertaste Mongolian Hot Pot $178
2️⃣A la carte 100g pork belly $58
3️⃣A la carte spicy Luya blood tofu $68 (share with friends)

There are wolfberry and red dates in the hot pot, and the soup is milky white. You can tell that the soup has the same taste as me, but it is not rich or obvious.

As for the sauce, I personally feel that the soy sauce is a bit too salty. As a result, when eating, I feel that a large part of it is overshadowed by the saltiness of the soy sauce and the taste is not very good. If the taste is light, it is recommended not to use special sauce.

For dessert after the meal, I had tubed ice cream (I dug it myself) and an ice cream machine. Personally, I thought they were fine. The ice cream contained a lot of water, so I didn’t have any special experience.

Overall, it's good to just evaluate a small hotpot restaurant.