🔅2 servings of beef/Cauliflower/Fish book/Egg sausage/Taro/Oyster/Fish-baked egg/Enoki mushroom/Dried squid/Apple cider
🔅Summer business hours 16:30-23:30
🔅No~~can make a reservation
🔅Food is divided into different prices according to the color of the plate

🌟Remember if you want to eat
Be sure to go early to get your number plate! ! !
This time I got my number plate at about 17:20 on Saturday.
Already queued to No. 53⋯There is always a crowd at the door
Finally we ate at about 19:45
While waiting, you can first go to the night market and go to Keelung Tower.

Stone hotpot is a pile of onions fried with meat, which makes it fragrant.
(After frying all the spices, your body will smell bad after eating it🤣)
Their soup is super sweet and will swirl in your throat
But not the kind that makes people uncomfortable
It's good for my stomach, I drink it hard
(Maybe I just want to see Brother Diaoga adding soup to his arms??🤤
It’s too late to open the Fooday camera! Damn it! )

I think the ingredients I ordered this time are all fresh and delicious.
The taro is fried first, so it will become soft and soft after cooking, which is great.
My mother loves egg sausage, it tastes like egg tofu, slippery😻
The beef is not the kind of rotten meat, it is still very complete after frying.
Anyway, whatever you want is delicious.
Last time I saw many bloggers recommended ordering dried squid.
Got it this time too!
There’s a lot of dried squid!
If you cook the soup for a while, it will have a more seafood flavor. I love it.

Play a price-guessing game with your boyfriend while eating
I guessed 1200 and my boyfriend guessed 1400
In the end it was only 1040🤣
I think it's quite cheap.
But friends say that our values ​​​​are biased, so everyone will refer to it.

Anyway, I really like it and will miss it🥹🥹🥹
I'm willing to wait in line a hundred more times