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職人食堂

3.5
1 review
Taiwanese-style Japanese | NT$170~NT$170

AI Spot Summary

The artisan restaurant offers a variety of Japanese rice bowls and soup dumplings. Although the seasoning of the chicken leg oyakodon is good, the chicken bones are not thoroughly removed and the rice is a bit too moist and soft, affecting the texture. Overall, the portion size and price are still reasonable.

The dining space inside the restaurant is spacious, allowing people to leisurely enjoy their meals and feel the owner's care and attention towards the customers, giving a warm feeling.

The owner is very friendly and even offered black tea after the delivery, making the customer feel taken care of.

#日式丼飯
#湯包
#友善服務
#舒適環境
Opening • Closes at 11:00 PM
Cash • LINE Pay • pxpay plus
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