The flavor of the combination noodles and stinky tofu offered by this restaurant is quite standard, with satisfying textures from the large intestine and oysters, and the broth of the noodles suits the taste of people from Taipei. The stinky tofu is very crispy, and the accompanying Taiwanese pickles are not too sour.
The restaurant has air conditioning, which makes people feel comfortable and also attracts many regular customers, becoming a favorite snack place for locals.
Location: Xindian District, New Taipei City
Snack shop on Zhongzheng Road
Zhongzheng Road has always been a top spot for food,
but this area is less frequently visited.
It has air conditioning, and dining in is comfortable.
Most of the customers dining at the same time are loyal regulars.
It's clear that this is a snack place frequented by locals.
🌟 Mixed Vermicelli
It contains a combination of large intestines, oysters, and meat broth,
with all three ingredients included.
The large intestines have a crunchy texture.
The oysters are coated and have a nice taste as well.
The meat broth has a more ordinary texture.
However, it’s not too starchy.
The vermicelli broth isn’t too sweet,
which aligns with the taste preferences of people in Taipei.
🌟 Stinky Tofu
It comes in small pieces,
so it’s very crispy when you take a bite.
The pickled cabbage has a Taiwanese flavor,
not too sour.
Overall, it’s a very standard snack shop.
If you’re craving stinky tofu and vermicelli,
this is a good spot to come eat nearby.