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becky
LV 5|Fooday Intern

刁民酸菜魚信義店

Dinner3 ppl$520
6 months ago

Numbers will be drawn at 18:12 on Wednesday night, and it will take about an hour to get in.

Ordering method is pickled fish/tomato fish.
The sizes are divided into medium-sized (1-2 people), large-sized (2-3 people), and extra-large (3-4 people).

You can choose toppings at the bottom of the menu. The toppings must be ordered at once. Because they are cooked in one pot and served together, they cannot be added.
It is recommended to order bean curd sticks, handmade balls, shrimp paste or meat - these are all delicious when paired with it. If you dare to eat something spicy, you can order fried dough sticks. I have eaten them before and they are also very good.

The taste is sour and numb, and the spiciness is about low to medium, but the more you eat, the spicier it becomes. It goes well with rice (I must say that their white rice is very delicious!), but if you eat too much, it will be a little too greasy. You can order his drinks or go to the self-service counter to get free tangerine peel and roselle tea, which is delicious~

Other a la carte items are recommended: Fried Chicken, Baby Cabbage in Mother Soup & Crispy Hourglass Fish Skin

The fried chicken is really super crispy and juicy when you bite into it!
The baby cabbage in mother soup is very sweet and the soup tastes so good that I can’t help but keep eating it!
The hourglass crispy fish skin is delicious when eaten alone🤣The correct way to eat it is to soak it in the soup and then pick it up after the hourglass runs out. Both methods are good!

Attached is the price of ordering today ~ 2024.07.03
Zhongsheng$638
Additional ingredients $49/sample
Hard fried chicken (5 pieces) $150
Baby vegetables in mother soup $90
Hourglass crispy fish skin $90
Sugar-free cold brew tea $45
Rice $20

Sauerkraut Fish Medium Sheng
Baby cabbage in mother soup
Hard fried chicken
hourglass fish skin
Sugar-free cold brew tea
white rice
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Comments (1)

飲料王
LV 22Fooday Adventurer
娃娃菜真的好吃🤣🤣🤣

Spot Info

刁民酸菜魚信義店110台北市信義區松壽路12號1 樓
Sichuan cuisineNT$500~NT$520
2 reviews
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