くら寿司藏壽司南港CITYLINK店

Item: くら寿司 藏壽司 南港CITYLINK店
Rating: 3.5
Author: 每個人都在找他的貓

Lunch2 ppl$190

24 days ago

📍Coordinates: Taipei, Taiwan

The Zang Sushi in Nangang is a place I often visit with my family. Reflecting on the time when Zang Sushi had just become popular, going to eat there was an eagerly anticipated event. The food was tastier and more varied compared to other conveyor belt sushi places, and the fact that you could get gacha toys made it even fresher and more fun. Now, with many different conveyor belt sushi restaurants emerging, the excitement of eating at Zang Sushi seems to have diminished. However, it still remains a good option for my family when we don’t know what to eat, especially when we’re not too hungry. Conveyor belt sushi is very convenient, allowing us to decide how much we want to eat.

The descriptions of the dishes for this meal are in the photos, and overall, it was quite good. Sushi Lang does a pretty good job with quality control; each branch doesn’t differ too much in taste. Most of the items we ordered this time were things we commonly eat, but I don't know if it’s because we've had better quality at other conveyor belt sushi places that made me feel the freshness and delicacy of Sushi Lang wasn’t as high as it used to be. Nevertheless, it was still very delicious and nothing was a disappointment.

Members of the Nangang branch can park for free every month (with a limit on the number of times), and we didn’t have to wait in line during our weekday visit. However, there can be long queues on weekends. Due to its high convenience, we will continue to revisit.

Hot matcha included in the store 🍵

Conveyor Belt Sushi Table

Cream Cheese Crab Flavor Stick Sushi Suddenly craving crab sticks, so I just grabbed some 😆 That mound of cream cheese on top is～～～～～super rich; combining tasty things with other tasty things makes it even better 😋

Half-Cooked Egg Tuna Gunkan The idea of pairing half-cooked egg with this is quite clever, and the unexpected texture turned out to be pretty good. The tuna has a rich feel because it's mixed with the half-cooked egg yolk. If you like both of these ingredients, you should definitely give it a try—you’ll probably enjoy it even more! 😆

Hokkaido, Aomori Prefecture's scallop tempura This new product is quite disappointing when it came. 😂 It doesn't look appealing and looks quite empty; after frying, you can't taste anything special about the scallops, it's really a waste. The seaweed is actually tastier. Not recommended.

Sweet Shrimp Gunkan The photo looks so fresh 😆 If you like eating raw shrimp, you can order this. The small shrimp is quite tender, and the texture is a bit different from that of large raw shrimp. Occasionally, I like to order it to enjoy.

Fresh Large Shrimp My family and I really enjoy the "Spicy Red Shrimp" from Sushi Ramen, but this time at Zang Sushi, we couldn't order that, so we tried a similar dish of fresh large shrimp. It was unexpectedly very good, with a great fresh taste and satisfying to eat. It's the only item we ordered twice today. Highly recommended 👍 (But Sushi Ramen's Spicy Red Shrimp is still the best 🥺 Outside recommendation 😆)