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滷蛋的生活日常
LV 14|Culinary Novice

The second visit was to create more beautiful memories. Last time, I was attracted by the garlic fried ribbonfish; typically, seafood restaurants serve crispy fried items, but here I experienced the perfect combination of crispy on the outside and tender on the inside. The restaurant also offers a dry dipping sauce for the grilled dishes, which enhances the overall flavor of the food! This time, we ordered a variety of dishes, and they were all good—not disappointing, and the prices were reasonable, especially since the atmosphere was quite nice! The downside is that the seating area is too small, making it difficult to squeeze in when it gets busy! This time, I ended up drinking 17 bottles of beer, probably because the beer is expensive ^_^

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捌八八串燒 888Bistro炸物、生啤酒桃園市桃園區中山路952號
Kushiage and kushikatsuNT$300-NT$880
2 reviews
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跟著小胖吃胖胖
Dinner6 ppl300
over 1 year ago
🎉愛買附近美食又一樁🎉 🎉下班小酌燒烤新天堂🎉 常常經過卻還沒吃過,了解過後,原來之前在龍安街就是人氣店家,現在搬到中山路門面更美更漂亮了🤩 外觀看起來很有沖繩的感覺,加上小燈籠🏮彷彿到了沖繩的居酒屋😆 店家的菜單就在店門口,點餐點好後即可到酒水區選購自己喜愛的飲料,等候餐點的上桌😋 酒水區部份,不合酒的非常推薦桂花冰釀、超級解膩,又有淡淡的桂花香👍泰式奶茶也不會太甜,喜歡輕盈一點的非常適合😆 爆蒜白帶魚卷: 燒烤中的白帶魚卷非常推薦🙌🏻這家外酥內軟,非常揪西,大量的蒜頭再加上檸檬真的非常對味,再配上一口啤酒🍻真的非常享受😋 胡麻炸豆腐: 胡麻炸豆腐也非常不錯👍因為使用蛋豆腐,所以多了蛋香,而老皮嫩肉的口感搭配自製胡麻醬非常對味👍是小孩也非常喜愛的一道料理😙 香酥雞排: 70塊的價格這樣的份量大小算是不錯了,而傳統的地瓜粉雞排,走一個古早味路線,香酥好吃😋而喜歡吃醬的多加5塊也能變成醬燒雞排👏 鹽烤大蝦: 蝦子個頭也不小,拿起來正要啃的時候發現去殼的欸😳根本就是懶人必點的😆 烤物: 其他烤物表現也都恰到好處,而醬汁不會過甜,算是鹹口的,個人非常喜愛,果然北部的店比較不會過甜😆 總結一下: 人均價大約2-300元左右,下班跟朋友來這邊小酌是非常不錯的一個好選擇,也是大人忙裡偷閒的一個好地方😆但店家座位不多,可以看店家能不能訂位,建議提早訂位喔🙌🏻
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