First time dining here.
The atmosphere and environment in the restaurant are great.
The dining experience is very comfortable.
However, the space in the restaurant is not large.
The staff are very friendly.
They noticed we had bags and brought out a storage basket for us.
The noodles have specific characteristics that you can choose according to your preference.
The salted egg yolk flavor is quite unique; it's oily but not greasy.
The grilled char siu is richly fragrant, and when paired with the sous-vide chicken, it really complements each other well and is delicious.
The milk white sauce ramen is also good, but there is still room for improvement.
The prices in the restaurant are affordable,
making it suitable for students.
Parking is convenient as well,
as there is a parking lot nearby.
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