石二鍋 台北捷運後山埤店
The contents of Shi Erguo’s dishes are a little different now than before.
The portion size has been reduced a bit, but there are no hot pot ingredients like before, such as crab sticks, sweet and spicy~ konjac shreds
This time I ordered beef and pig combo for $248, shabu shabu hot pot base
Selected pork $238, stone pot bottom
And the quality of the meat feels very thin.
I don’t know if it’s been too long since I’ve eaten. I feel different from before.
But the winter melon smoothie tastes just right😂 It’s not too smooth. When you drink it, you won’t get lumps in the back and can’t drink it, and it’s not too watery either👍🏻👍🏻
📍You can order with QR code and check out at the counter
📍The Houshanpi branch is small and crowded. Every time I eat Shi Erguo, the smell is very strong...
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