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小蛙
LV 23|Fooday Adventurer

The roast meat sandwich is quite delicious, with plenty of scallions, a strong scallion flavor, and a large portion that is very filling—so big that I didn't know how to take the first bite.

The oatmeal chicken chop is freshly made and very crispy, similar to salty crispy chicken. It's tasty but has a lot of bones, which can be bothersome if you don't like gnawing on bones, and it's relatively expensive with limited availability. If you want to try a chicken chop, you can go for it.

There was a staff shortage, so it took a while for our food to arrive after we ordered, and they forgot to prepare the accompanying turnip cake and small hot dog. We had to ask at the counter when we were almost done eating, and they made it for us then. If you're in a hurry, you might want to keep that in mind.

For dining in, you scan to order yourself, and when it's ready, you'll be called by your table number to pick it up. Some items may not be displayed if they're not available; for instance, there was no papaya milk in winter, which I originally wanted to drink.

Local style barbecue sandwich $105
Crispy Oat Chicken Cutlet $95
Combo B for $88, radish cake, small hot dog, unsweetened soy milk.
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Spot Info

包果Bagouo 台北松江店10455台北市中山區松江路57號1樓
BrunchNT$90-NT$150
2 reviews
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