八條老宅麻辣鍋

🔅Actual visit date: 2025/09/20
*Photo reproduction or commercial use without permission is prohibited.

A famous hot pot restaurant in the Zhongshan District, chosen as a dining place by friends. We didn’t really look at the menu since everything was ordered by friends, just making a note based on memory.

There were eight of us, and the restaurant directly recommended us:
“Super-sized pot” (for 7-10 people), duck blood and tofu about 20 pieces each, double-flavor pot (beef bone spicy broth + pork bone vegetable broth) $1050.

▪️ Boneless beef short ribs 350g $1200
▪️ Sirloin beef 350g $1200
▪️ Iberico pork 300g $980
▪️ Scallops six pieces $360
The main meat and seafood were quite delicious, beautifully marbled, and the portions were substantial.

The rest included common items like vegetables, fish balls, mushrooms, fried dough sticks, pig intestines, etc., and we ordered a large variety.

We chose a slightly spicy broth for the spicy option, which wasn’t very spicy or numbing, making it quite easy to eat. The clear broth tasted good at first, but later seemed a bit salty; however, it cooked the vegetables nicely, and the broth itself contained some vegetables.

Overall, it was normally delicious, with slightly private booth seating, suitable for gathering with friends. Additionally, they have two storefronts at the same Google address (with another restaurant in between), so you can ask at the counter. The transportation is relatively convenient.