赤鐵廣島燒
You cannot make a reservation; you must arrive in groups to be seated after ordering your meals. The business is doing very well, so be mindful of that, or you will end up waiting a long time. The restaurant, like those in Japan, is very full, and since it specializes in teppanyaki cuisine, there is a bit of oil and smoke, but it is quite clean.
As for the dishes, they mainly focus on Hiroshima-style okonomiyaki, with different flavors and extra ingredients available. I noticed that people generally order one each for themselves. Personally, I find it can be a bit rich and heavy in flavor, so it is more suitable to share among several people and then order some other dishes individually.
There’s no comment yet.
Be the first one to support the Foodie!