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一刻又一嗑
LV 29|Fooday Chief

浙江金華餡餅

Lunch1 ppl$105
10 months ago

The proprietress is from Jinhua, Zhejiang, and married to a mainlander from Taiwan.
Every time I come to set up a stall on weekends, hidden in the market, they are very welcoming to customers, and the pies are so delicious that I buy them again and again.

The pie is basically divided into pork and beef, wrapped with different fillings. It is very simple, but also has a high CP value.
Each piece is hand-wrapped and fried by the proprietress. It has a lot of fillings and a thin skin, so the fillings will fall out halfway through the meal.

If you're a little late, sometimes you'll encounter the proprietress charging the stall price, and you can take away three items for $100 or five items for $150 (you'll only be charged the stall price if you really have to close the stall and still have some left).

Every time I go shopping for groceries and go to the market, I almost have to buy pie👍

這個位置不好現場吃,因此都是外帶,趁熱吃最好吃! 這次買了3個餡餅!
(餡餅照片) 皮薄料多 一顆才$35,有額外多加雞蛋的是$45。
(餡餅照片) 這次買了豬肉結頭菜、豬肉高麗菜和豬肉蘿蔔絲。 不過…我不確定是不是老闆娘放錯,結頭菜和蘿蔔絲蠻像的(分不太出來)
這些都是煎好保溫中的餡餅,其實都很燙。 比較扁平的是梅乾菜口味,皮會稍微厚一點,也會比較油一點,個人比較推其他口味。
每一顆都是老闆娘現包現煎,一人要包餡餅、煎餡餅、裝外帶、收錢,其實真的蠻忙的。 很推薦先點好,讓老闆娘慢慢來,逛完市場再來帶走。
每一顆餡餅都很大顆! 外面很多賣得比她貴又比她小!
(菜單) 老闆娘其實還有販售辣椒醬(不過我沒買過) 筍子口味很看季節,像現在冬天就沒有了。 但筍子很好吃!會給很多筍子!
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Spot Info

浙江金華餡餅
1 review
Street VendorNT$110~NT$110
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