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LV 34|Bronze Foodie

瑞瑞家羊肚菌土雞湯(廣東腸粉)

Dinner1 ppl$180
about 1 month ago

Located in the Salt Industry area of Yongkang, Tainan, "Rui Rui Jia Yummy Mushroom and Free-range Chicken Soup" is a small shop specializing in health-focused soup dishes. I became curious after seeing their sign and decided to give it a try. They don’t have many soup options; their main offering is the Yummy Mushroom and Free-range Chicken Soup, which can also be mixed with pork ribs. Besides soup, they also sell rice rolls, but I didn’t order them this time.

The broth of the Yummy Mushroom and Free-range Chicken Soup has a complex flavor, with a hint of medicinal herbs that distinctly sets it apart from regular chicken soup. The chicken is cooked to perfection — incredibly tender and almost melts in your mouth, which gives off an authentic feel. The inclusion of the Yummy mushrooms enhances the overall aroma and flavor, making it a less common pairing. The tea served is also a highlight of the shop and is provided for free, offering a refreshing and slightly sweet taste.

I ordered the minced pork rice. Although it pairs conveniently with the soup, the taste is rather ordinary, relying heavily on the soup to stand out. Additionally, the prices are a bit on the high side; a bowl of soup costs 150 TWD, which might be a bit much for the local consumers, explaining why there aren’t many diners inside. To put it into perspective, the soup and rice combination for 180 TWD could get you all-you-can-eat at nearby hot pot restaurants.

Despite this, the soup here indeed possesses a unique charm. If one is willing to pay for quality, I personally think it’s worth revisiting. However, the long-term viability will depend on market acceptance.

This rib.
The soup looks like this. I asked the restaurant to make half with free-range chicken and half with spare ribs.
This native chicken.
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Spot Info

瑞瑞家羊肚菌土雞湯(廣東腸粉)710台南市永康區中正南路764號
Soup SpecialtyNT$180~NT$180
1 review
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