소소막창 小小烤腸

I saw a great scallion sausage on IG before and found it super tempting. As a garlic and scallion lover who also enjoys large intestines, I simply couldn't resist >< This place is located on the second floor of a street lined with barbecue, and the shop is very, very clean. The owner is also very cute and friendly towards foreigners 😚

I must introduce their ordering method!!! It was truly my first experience, and I had never heard of such a method before. You just need to bring your phone close to the white machine on the table to pull up the menu. The first time you order, you need to order two portions❗️ My friend and I managed to eat for around ₩500-600, which is quite a good deal. The scallion sausage is a must-order; its aroma is strong and there’s no fishy smell—it’s very well-prepared. I especially recommend the rare Jinbok wine; I personally finished a can and found it really satisfying ❤️. It's smoother than soju.

Pork scallion grilled large intestine ₩18,000 (about NT$430)
Spicy tofu soup ₩7,000 (about NT$170)
Jinbok wine ₩5,000 (about NT$120)