Located next to Daan Forest Park, Caiyuexuan Chongqing Dumplings and Noodles is a well-known restaurant that specializes in Sichuan-style noodles. It is said to have been in operation for over ten years, and with more than a thousand Google reviews, the restaurant's strength is indirectly proven.
Today, I enjoyed fish-flavored noodle with dumplings, spicy dumpling noodles, yam ribs soup, and bitter melon ribs soup, totaling 350 NT dollars.
Fish-flavored noodle with dumplings:
The meat sauce is rich and savory, with a hint of sweetness that blends well with the noodles. It is slightly spicy but not overwhelming.
Spicy dumpling noodles:
The Sichuan sauce is fragrant and spicy, with a numbing sensation from the Sichuan peppercorns. However, the dumpling skins have a slightly powdery texture, which affects the overall experience.
Yam ribs soup and bitter melon ribs soup:
The broth is simmered very well, with the flavors of the ingredients fully integrated, resulting in a smooth and soothing taste. However, there is a relatively high bone-to-meat ratio in the ribs, making them a bit difficult to eat. The yam has a creamy texture, and the combination of bitter melon and small dried fish is excellent.
Overall, this is a noodle restaurant with consistently good flavors. Although parking around is inconvenient, it would be a nice choice to stop by for a meal after visiting the park, flower market, or jade market.
Highly recommended to everyone.
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