餐桌上的烘培

Located on Hulin Road, "Baking on the Table" is a low-key yet surprising little shop that specializes in baking and desserts. The store is small, but cozy and warm in its decor, and the name has a poetic touch, as if you've truly walked into a home dining table with a story.

"Cinnamon Roll" is the signature item in the shop. Its appearance is simple, yet it has an enticing aroma. The cinnamon flavor is rich but not overwhelming, with a soft texture that remains moist. Each bite emits just the right balance of sweetness and fragrance, making it impossible to stop at just one.

"Baked Donut/Cinnamon" leans towards a more traditional flavor profile, being soft both inside and out. The cinnamon flavor is not too strong, making it suitable for customers who are somewhat reserved about cinnamon but still want to try something new.

"Baked Donut/Low-Sugar Bean Powder" has an extremely low sweetness, allowing for guilt-free enjoyment. The bean powder has a delicate and natural aroma that blends perfectly with the fragrant dough of the donut, making it an ideal snack for those who do not have a sweet tooth and prioritize health.

Overall, "Baking on the Table" is a great shop that stands out in the dessert scene. Whether it’s the careful control of sweetness, choice of ingredients, or the various uses of cinnamon, the attention to detail from the owner is evident. If you're looking for comforting yet not overly sweet baked goods on Hulin Road, this place is definitely worth a visit.