At three-thirty in the afternoon, the shop is almost full. The crispy exterior and soft interior of the stinky tofu costs 55 TWD, served with a generous portion of pickled cabbage and shredded cucumber. You can choose between spicy or non-spicy. Watching the owner hustle around without a moment's break, you can tell that the flavors are beloved by connoisseurs. When customers greet the owner, it's clear that the taste is popular among regulars. This small market shop makes you want to come back for more of its stinky yet fragrant dishes.
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