The quality of the sirloin steak is excellent, and medium rare is the best choice. The texture paired with the steamed eggs and bread is quite satisfying. The fried platter and ice cream are just average, but you can choose other snacks; overall, the meal is reasonably priced.
The restaurant environment is spotless and clean, making it very suitable for family or friends gathering. There is a large dining area for groups in the back, and the overall atmosphere is comfortable.
The restaurant uses self-service ordering machines, with clear and selectable dishes, straightforward service, and a variety of payment methods, making the dining experience very convenient.
✐ Filet Steak $470 (plus 10% service charge $517)
(150g ± 5g)
Whole grilled, medium rare, signature black pepper sauce (spicy)
Steamed egg
Signature crispy bread + dipping sauce
✐ Super-sized Sirloin Steak $520 (plus 10% service charge $572)
(225g ± 9g)
Whole grilled, medium
Half and half mixed sauce (slightly spicy, black pepper & onion sauce)
Additional noodles
Steamed egg
Soft bread + dipping sauce
After trying both meal sets, I must say the sirloin wins by a landslide! The meat quality is truly amazing 🥹 It might also be related to the cooking level; the best doneness for steak is definitely medium, and once you try it, you won’t go back.
The extra noodles are free, and the portion size is generous, definitely enough to fill you up.
I think this price is really reasonable 🫶🏻
✐ Fried Platter $170
✐ Two scoops of ice cream (vanilla + Swiss chocolate) $90
(If ordered separately, two items plus 10% service charge $286)
The two extra items I ordered were just average; you can choose to order them or not.