動吃動吃動吃
LV 13|Culinary Novice
祥鈺港式茶樓
Lunch2 ppl$500
9 days ago
A thirty-year-old shop serving Hong Kong-style dim sum on Myanmar Street is quite cool. It has remained steadfast over the years, with mostly older customers who feel like regulars, which is impressive. The environment also shows some age, and the food is fairly standard—nothing particularly amazing, but nothing is bad either. Perhaps this is the way of long-term business.
The translation of "門口" to English is "entrance."
Bamboo Steamer Area
The translation of "炒台" to English is "stir-fry station" or "wok station".
Seating Area 1
Seating Area 2
The translation of "現包" to English is "current package."
The translation of "菜單" to English is "menu."
Char siu bao, phoenix claws, cheung fun.
The translation of "香片" to English is "scented flakes" or "fragrant pieces."
Shumai, tiger skin rolls, salty water dumplings.
Spare ribs, Thai shrimp cakes
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Spot Info
祥鈺港式茶樓新北市中和區華新街65號
Dim sumNT$500~NT$500
1 review