竹東邱記排骨酥麵-竹東店
Find delicious food on the way.
The entire cement wall-colored building looks quite classy.
Find your seat first and look at the table number drawing
After ordering the main meal, give it to the counter. If you want to pick up the braised food, give the waiter the table number folder first, and they will heat it and bring it to the table.
Sauerkraut and various sauces are provided for your own use.
There are seats for 2 to 6 people, and there are many interior areas.
It's clean, spacious and comfortable. Fortunately, there is a parking space at the door. There is a self-service sparkling water machine inside, but today I don't know why there are no bubbles and only the feeling of cold water.
Pork Rib Crispy Handmade Noodles: The pork ribs are very soft when soaked in the soup. The meat is chewy but not hard to bite! The meat falls off the bone as soon as you lick it, and the noodles have a springy texture and a special shape. There are two pieces of taro inside which taste very soft. There are a few bean sprouts and a small amount of coriander in it, and the soup is slightly oily.
Stir-fried pork rice: There is a generous amount of diced lean meat, and it is fried crispy with scallions.
Lu Rou Rice: It is mainly fatty meat, but it tastes meaty. (The photo is also fake, so I won’t post it)
Braised side dishes: fresh ingredients, including shredded ginger and green onions.
Steamed shrimp and meatballs: quite large, with a very soft skin that is not easy to pick up, and the meat is very plump, and the sauce tastes sweet.
The prices above are quite high. I personally prefer the two dishes: pork rice and braised pork.