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永遠的新手
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The Shizuoka Katsumasa Japanese Pork Cutlet Nangang Global Store is located in the themed restaurant area on the basement floor of the Nangang Station Global Shopping Center. It has excellent transportation access, making it easy to reach by MRT, Taiwan Railways, or High-Speed Rail.

This time, I enjoyed the scallion and radish puree pork loin cutlet set, a small portion of the pork tenderloin cutlet set, along with an extra pork tenderloin, yams puree, and cheese cake and brown rice tea that came with the set, totaling 924 TWD.

Scallion and radish puree pork loin cutlet set:
The thick, crispy pork loin cutlet is generously topped with chopped scallions and radish puree, and garnished with a slice of fresh lemon. The batter is crispy and not greasy, the cutlet is thick but not dry, and the scallions and radish puree are liberal. The freshness of the lemon slice adds a perfect finishing touch.

Small portion of pork tenderloin cutlet set:
The tenderloin is more tender compared to the loin, with the juices well-sealed, making it easy to bite through. The batter is thin and not greasy, and the temperature is well controlled. The extra pork tenderloin ordered is just as impressive as the one in the set.

Customers can choose between white rice or barley rice for their meal, with the option to add yam puree for free. The barley rice has a chewier texture compared to white rice, and the yam puree is finely mashed, smooth, and melts in your mouth. The unique sticky texture of the yam pairs perfectly with the barley rice, so I ordered an additional serving.

Upon seating, three types of side dishes are served, which include pickled radish, Korean kimchi, and burdock strips. They are refreshing, appetizing, and help cleanse the palate, though unfortunately they are served once and cannot be refilled. The miso soup comes in pork or kelp flavors; I first chose the pork miso soup, which was hearty with a rich broth that was not overly salty, and I found the kelp miso soup just as delicious in the refill.

Shredded cabbage can also be ordered as a side, which pairs well with the restaurant’s sesame sauce or Japanese-style dressing.

Cheese cake:
The performance of the cheese cake is average, with a strong milky flavor and a solid texture.

Brown rice tea:
The aroma is well-preserved, with a delicate earthy scent in the aftertaste.

Overall, it is a consistently good chain Japanese set meal restaurant with excellent frying skills. The prices match the quality, and the interior is bright, clean, and comfortable. Although the dining time is quite busy, and staff may not notice you immediately, overall service remains satisfactory.

I recommend it to everyone!

Small pork loin cutlet set meal
Scallion Radish Mash with Pork Loin Chop Set Meal
Barley rice, yam puree
Shredded cabbage
Three kinds of appetizers.
Pork Miso Soup
Kelp miso soup
Cheesecake
Brown rice tea
The translated text is "Sauce bar."
A corner of the store.
Meat Day
The translation of "菜單本" to English is "Menu Book."
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Spot Info

靜岡勝政日式豬排 南港環球店b1, No. 371號忠孝東路七段南港區台北市115
Japanese set mealNT$470-NT$520
3 reviews
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More reviews at this spot...

Food Scouter
Dinner2 ppl540
almost 2 years ago
我們對炸豬排的基本要求:炸衣不脫落,這間店完美達標,白飯還能換成麥飯或山藥泥,高麗菜絲與味噌湯,三者都能無限續,還有三道韓式小菜:醃蘿蔔、泡菜、牛蒡絲,非常值得。 山藥泥似乎加上些許醬汁,適合拌入飯中食用。味噌湯與韓式小菜都偏鹹一些,更愛將芝麻沙拉醬淋上高麗生菜絲,來上三碗。冰靜岡玄米茶清爽,抹茶冰淇淋好吃、甜筒也脆口,都符合預期, 不同豬肉口味有何差異呢?伊比利黑豚腰內豬排,來自西班牙的高價食材,咀嚼其肉散發獨特香味,肉質鬆軟與麵衣口感融為一體,表現相當優秀。是否值得多花 210 元升級呢?就看你的口袋深度了,畢竟國產豬肉品質也相當不錯,中份腰內豬排,咬下後肉汁鮮甜、肉質緊實,是伴侶更愛的風格。 由於服務生忘了送熱茶,餐後提醒才補上,結帳時給我們打了九五折。由於店家最後點餐是在打烊 45 分鐘前,想前往的話不要錯過了。
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Year
2 ppl484
almost 2 years ago
全台最頂的日式連鎖豬排店就是這家! 環境⭐️⭐️⭐️⭐️⭐️ 服務⭐️⭐️⭐️⭐️ 餐點⭐️⭐️⭐️⭐️⭐️ 環境 雖然位在美食街附近,不過走進店內還是能擺脫外面的喧鬧,感受日系豬排店的氛圍,桌子彼此間隔很遠,不會受到鄰桌聊天干擾,非常適合以朋友和家庭聚會為目的的用餐。 服務 其實店員態度很好,四顆星只是因為沒有服務鈴,所以有時候店員們忙碌時要叫人比較不方便(人家手上端滿盤子很不好意思叫人停下來),有改進空間所以少給一顆。 餐點 靜岡勝政豬排應該是全台所有日本豬排店中我最愛的一家,主菜部分表現目前點過的非常出色,主要以豬排為主(不過敝人粗舌頭,吃不太出他高級黑豚跟一般豬的差別,往好處想就是能用最划算的錢吃到頂級豬肉的體驗?),選擇非常多,更是不定時會有期間限定的餐點,相信大家都能在靜岡挑到自己鍾愛的菜色。 一入座桌上會有三缽小菜,分別是漬蘿蔔、泡菜跟牛蒡絲,三樣都非常開胃,可惜這三樣是無法續的,且吃且珍惜🥲 點完餐後會送上一大盆高麗菜絲,第一盆通常會出現一些芝麻葉或紫高麗菜等,第二盆開始就全部是高麗菜絲,可以搭配旁邊的胡麻醬跟日式和風醬食用(和風醬先傾斜至90度再按下開關比較不會倒出太多浮油),新鮮好吃,順便騙騙自己吃得很健康! 豬排類會有送上一小碗自己要磨的芝麻,再往裡面淋上豬排沾醬,會多一股芝麻香氣,雖然多吃幾口通常就吃不出來了,不過等候時磨一下聞一下,也是用餐體驗的一種🤣 米飯的話會有麥飯或白飯能選,麥飯會附上山藥泥(山藥泥不可續),我通常選外面少見的麥飯,還能多吃到山藥黏糊糊的口感,蠻不錯的。至於味噌湯沒什麼特別的,真要說我覺得比不二家好喝,有豬肉或野菜的口味能選,續杯時可以更換,點餐時不用太糾結。 靜岡的套餐我覺得蠻划算的,+80元多飲料和甜點可以吃,甜點中的抹茶冰淇淋特別好,吃得下的話推薦套餐可以加~ 特殊活動 每月29日為靜岡勝政豬排的肉之日,點用的小份里肌豬排或腰內豬排套餐可以免費加量,時間剛好的話不妨就選擇最單純的豬排品嚐。
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