During meal time, there is a bit of a line, and I waited for about 20 minutes. After placing my order, I had to pay first.
I ordered:
The special steak for $200, served with mushroom and black pepper sauces. The meat was tender and overall tasted pretty good, but I thought the pasta part was a bit ordinary.
The filet steak for $300 also tasted quite good, paired with a mixed sauce. However, I felt that the special steak offered better value for money.
The meal came with a flaky pie soup; the pie was crispy and the soup was also delicious.
The restaurant also offers free drinks and ice cream, which you can serve yourself.
There is a restroom available for washing hands before dining. I thought the service attitude of the staff was pretty good.
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