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Will
LV 21|Fooday Adventurer

好味燒臘店

台北市Siu Mei
over 1 year ago
Lunch1 pplNT$120

There is often a queue at the barbecue restaurant near CNR during lunch time.

🍽️Environment
The dining environment is not comfortable, and you often need to sit at the same table with others. Because the dishes are cleared by the self-service, the table may not be very clean. The Sishen soup only has barley and chicken (duck) racks, but it has a lot of ingredients.
The ordering line has to go through the queue again after picking up the meal and return to the seating area, which is a bit crowded.
This time I happened to encounter an air-conditioning failure, so the air-conditioning was not very noticeable. Generally speaking, the air-conditioning is quite strong.
The radio and TV are playing at the same time in the store, but the sound is actually from the radio, and the TV has no sound 🤣

🍚Meals
▪️Scallion oil chicken leg rice $120
Most of the time I come here and order chicken drumstick rice with scallion oil or a whole chicken drumstick with another kind of meat. I can't choose the three side dishes and the items are weak. The overall portion is OK. The scallion oil chicken legs are in line with the average quality of barbecue restaurants, but the side dishes may sometimes be too salty, and the amount of rice can be adjusted when ordering.

😀 This is a barbecue restaurant that you can still eat. You can consider it if there are not many people queuing up.

Chicken leg rice with scallion oil
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Spot Info

好味燒臘店100台北市中正區懷寧街17之3號
Siu MeiNT$120
4 reviews
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More reviews at this spot...

乃子過日子
Dinner2 ppl125
8 months ago
【Foodholic乃子@台北】 「好味港式快餐」是一家位於台北車站附近的燒臘便當店,距離Z6出口走路約7分鐘,在懷寧街上,附近都是這一帶上班族常吃的小吃餐廳,因為位在我從辦公室走回家的路上,所以就買來當晚餐吃 我點了任意雙拼飯$125 可以從油雞、烤鴨、叉燒、燒肉、香腸、臘腸中選擇兩樣,我選了烤鴨和燒肉 烤鴨的鴨皮很香,吃起來也真的油香四溢,但是小缺點是不是很好咬(韌性很足阿~~),如果是牙口不好的長輩建議不要點烤鴨,估計是會整塊放棄的程度哈哈哈哈 燒肉吃起來沒有恐怖的豬味,因為我是敢吃肥肉的人,所以覺得整塊一起吃不會覺得太油 白飯會淋上醬汁和蔥,我覺得光這樣吃就會不自覺吃掉一堆飯,想減肥怕自己吃太多飯的人可以請店員少飯 配菜的部分,總共有三樣,除了豆干,還有兩樣青菜,個人覺得味道也都不錯吃,當然燒臘便當店難免小油,但也是可預期的,還能接受 幫家人買的便當也是雙拼,選了油雞和烤鴨,油雞看起來也很不錯,下次要點這個來吃!
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Sheng
Lunch1 ppl120
over 1 year ago
環境🏠附近上班族非常多,尖峰用餐時間會排的蠻長的,但是老闆動作很快不會等太久,排隊的動線不佳,會跟取完餐要內用的人相撞,需要格外小心。內用的話需要先排隊點餐再找位子,用餐完需自行回收餐具。 餐點🥘 自選雙拼飯/120元/ 烤鴨拼脆皮燒肉: 自行選擇的雙拼飯比正常的雙拼飯貴了10元,但可以自由選擇想吃的肉類我覺得也是蠻好的,點完餐後,拿著收據店員會問你要不要滷汁和鹽蔥,有時候店員下手比較重會有點鹹,可以加一點就好,配菜有三樣,都是放冷了扮麻油蠻香的,習慣吃熱菜的可能有點不能接受,肉類的份量不少,但蠻看運氣有時候的,有時候也會拿到很多塊都是骨頭的鴨肉,脆皮燒肉偏肥肉居多,不喜歡太肥的肉可能要注意一下。後面有四神湯可以免費享用,裡面料還蠻多的很佛心。 總結來說算是上班午餐可以選擇的燒臘店,但應該不會特地帶朋友來吃。
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無米樂的Z10美食紀實
Lunch1 ppl120
over 1 year ago
幾乎每次來都必點叉燒燒肉雙拼,叉燒肉質軟嫩,燒肉皮脆肉香,咬那個脆皮的感覺很爽,又脆又不會刺嘴。包括同事在內,聽過不只一人覺得醬汁太鹹,但因為可加飯,覺得可以多配一點飯來淡化這個感覺,所以整體上而言瑕不掩瑜。這份餐點120元,可加飯、可加湯,個人認為十分值得,也是周遭最值得推薦的港式燒臘。
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