シカゴピザと溶岩ハンバーグ ガーデンファーム 大阪駅前店

a lil Italian pizza place in an art gallery + shopping mall 🍕 french background music, touristy atmosphere, food is super rich in flavors, lots of dating couples in this giant premium shopping mall, saw some renowned KOLs, Cosplay performers, celebrities & triad tycoons here as well — such an exotic dining experience where people around diners could be served as public displays of affection & attractions with entertainment.

🍕🍋🧄🍄🐈 A Slice of Japan:Exploring the Delectable Fusion at “Pizza Slice” As friends and I step through the doors of Pizza Slice, we are immediately transported to a world where the boundaries between traditional Italian and Japanese cuisines seamlessly blur. This fusion hotspot in Cat Street, nestled in the heart of Tokyo’s concrete jungle, has been creating a buzz among food enthusiasts, and we’re eager to discover what culinary magic lies in store. The interior of Pizza Slice exudes a tantalizing blend of styles, with sleek, modern decor complemented by subtle nods to Japanese aesthetics. Wooden accents, minimalist furnishings, and a soothing color palette create a warm and inviting atmosphere, setting the stage for an unforgettable dining experience. The music with chilling vibes from two giant speakers hanging on walls’ corners like murals above those wooden couches surely mesmerizes diners. The menu at Pizza Slice is a delightful exploration of the unexpected, and we can't wait to dive in. We start with the Edamame-flavored Basal Bruschetta, a unique take on the classic Italian appetizer. The steamed edamame beans flavored basil is tossed in a savory soy-garlic sauce, creating a delightful contrast to the crisp, toasted bread beneath. It's a harmonious fusion that tingles the taste buds and leaves us craving more. As we peruse the menu, our eyes land on the Yakisoba-like Mozzarella Cheese Pizza, and we know we have to try it. The thin, perfectly charred crust is layered with cheese strings assembling stir-fried noodles, kind of meatless yet aromatic like tender pork, and a symphony of vegetables, all drizzled with a tantalizing freshly bespoke tomato sauce. Each bite is a delectable dance of textures and flavors, seamlessly blending the essence of Japanese street food with the foundations of Italian pizza-making. Intrigued by the fusion concept, we also order the Pepperoni slice chewy-like-Teriyaki-Chicken Pizza, eager to see how the team at Pizza Slice has interpreted this classic Japanese-Italian flavor profile. The crust is again impeccable, and the quasi-teriyaki-marinated pepperoni, coupled with a medley of fresh vegetables and a sweet-savory glaze, creates a harmonious balance that leaves me thoroughly impressed. As we savor each slice, we can't help but marvel at the level of skill and innovation employed by the chefs. They've managed to take familiar ingredients and techniques from both cuisines and craft something truly unique and captivating. The flavors are bold, the textures are sublime, and the overall dining experience is nothing short of a culinary adventure. Intrigued by the snack menu, we decide to indulge in the Matcha-Green-Tea-colored Garlic Rolls. The earthy, fragrant garlic is seamlessly woven into the traditional Italian dessert, creating a delightful fusion of flavors and textures. The result is a light, creamy, and subtly sweet treat that perfectly rounds out the meal. Throughout our dining experience, the attentive and knowledgeable staff at Pizza Slice have been instrumental in enhancing my enjoyment. They're eager to share insights into the inspirations behind the menu and happily accommodate any special requests or dietary needs. As we reluctantly bid farewell to Pizza Slice, we can't help but feel a sense of excitement and wonder. This meant-not-to-be-yet-fusion-food haven has not only impressed us with its culinary prowess but has also left us eager to return and explore the ever-evolving menu. If you're in the mood for a taste of Japan that goes beyond the expected, Pizza Slice is a should-visit destination that will leave a lasting impression on your palate. Their Italian pizzas do taste like Japanese cuisines, who else could create such gastronomic fusionality? .: ig :: @pizza_slice_tokyo

📍日本 岡山披薩排名第一的400度C🍕🍕🍕 這家400度C披薩，是日本 Tabelog 評分最高的披薩店，也有入選百名店跟米其林指南推薦👑 二店位於新開設的美食商場中，是需要自己找位子的美食街，環境以木質調配色，平日晚上人不多，在這裡享用晚餐非常舒適 販售的披薩品項很簡單，蠻多都是瑪格麗特變形的口味，披薩直徑為25公分，適合一人享用 🥘 點餐品項 🍯 FNT 蜂蜜藍紋起司披薩（¥2,699）： 招牌品項！很簡單樸實的一款披薩，主打的就是配料只有濃濃的藍紋起司醬 另外會給兩包蜂蜜可以自己添加 一入口對於這款披薩呈現出來的口味實屬驚艷無比，藍紋起司可以如此香濃、口感滑順、呈現出的口味不太臭又不膩 餅皮非常薄！不過還是保留了Q勁與韌性，餅皮邊邊烤的蓬鬆中空，不是麵包感 小可惜的是最外層有些烤的太焦的餅皮 🍅 瑪格麗特（¥1,799）： 配料為莫扎瑞拉起司、羅勒、番茄醬 簡單好吃！感覺已經是把瑪格麗特做到非常好吃的水準，每一種調味都有做好各自的角色 🍄 是否回訪：Yes! 應該是有生以來吃過最好吃的披薩了！ 念念不忘的好味道🤤🤤 ✏️ 小註記： 🔸 不收現金💰！ 🔸 需自助結帳，可使用信用卡、Paypay等電子支付（但無Quicpay）