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KerKer
LV 29|Fooday Chief

Gyuu niku

Taipei CityGyudon
14 days ago
Dinner3 pplNT$461

Today, I came to Taipei with friends to dance. Before the event, we specifically looked for a nearby Japanese restaurant to replenish our energy and chose this well-rated "GYUU NIKU Steak Specialty Store." We ordered several main dishes and side dishes, and overall, the experience was quite satisfying. Here are our dining impressions.

🥩 Volcano Tsukimi Don
This rice bowl was generously portioned, with the slices of meat piled high like a volcano, topped with a raw egg yolk. Mixing the yolk with the beef made the overall texture smooth and delicate. The seasoning was slightly salty but just right for pairing with rice, making it a bowl worth ordering again. Highly recommended.

🐂 Scallion Salt Beef Tongue Don
The beef tongue had a bit of chewiness without being tough. The scallion salt provided just the right savory flavor, making it very palatable. It's the kind of flavor combination that beef tongue lovers would enjoy.

🥩 Pan-Seared Filet Don
The filet was cooked to perfection, soft yet still springy, paired with crispy garlic slices and perfectly seasoned with scallion salt, giving it a great depth of flavor. It's a rice bowl that combines both quality and taste, definitely worth trying.

🍗 Golden Award Fried Chicken
The fried chicken had a crispy exterior and juicy interior, performing quite well in texture. The only drawback was that the dipping sauce lacked acidity, failing to fully balance the greasiness of the fried food. If the dipping sauce could be adjusted, it would be even more perfect.

🥬 Garlic Stir-Fried Water Lily
This dish is a standard water lily preparation. While it wasn’t particularly stunning, it still served as a competent side dish to accompany the main courses.

🍲 Oxtail Soup
The oxtail soup had a slight gamey taste, with meat that was stewed to the point of being almost melt-in-your-mouth tender. If you're not particularly sensitive to gamey flavors, this soup is absolutely worth a try. Highly recommended!

📝 Overall Evaluation
The dishes at GYUU NIKU Steak Specialty Store performed outstandingly overall, especially with generous portions of meat. The cooking and seasoning of the rice bowls reflect great attention. Plus, the restaurant's environment is spacious, bright, clean, and comfortable, with prices not considered expensive for Taipei. If you're in the area, this place is definitely a great choice to replenish energy and satisfy cravings. Meat lovers should not miss it!

The translation of "店面" to English is "storefront."
The translation of "招牌" to English is "signboard" or "shop sign."
Dining space
Moon Viewing Volcano Bowl
Scallion Salt Beef Tongue Rice Bowl
The translation of "現煎菲力丼" to English is "Grilled Sirloin Rice Bowl."
Gold Award Fried Chicken
Garlic-flavored stir-fried water lily
Beef tail soup
Appetizer
Dessert
Menu
Menu
Menu
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Spot Info

Gyuu niku台北市信義區忠孝東路五段412-6
GyudonNT$460-NT$800
2 reviews
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