This time for the Lunar New Year, I chose to visit this Sunny Restaurant. I didn’t expect to actually find a spot during peak dining hours! It feels like a place that hasn’t been discovered much yet. I had been there once before, and my dining experience was pretty good. Plus, this time the food came out even faster.
This time, I chose the garlic chili pasta paired with prime chuck steak. It wasn't very spicy, but it seemed like there was less beef (I’m not sure if I’m remembering correctly). However, the beef was tender. The soup was quite good, and it happened to be my favorite daily soup. It was a bit better than what I had at the restaurant the day before!
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