The long queue combined with the slightly warm weather was a bit hard to endure, but luckily the table turnover was quick, and we waited for about 15 minutes. The dining environment looks like a regular snack shop.
At first, I thought the thin strips inside were noodles, like in duck meat soup noodles, but it turned out there were no noodles, just rice, cilantro, simple duck meat, and shredded bamboo shoots. The thickness of the soup was just right; it was a bit sweet at first, and adding chili powder really enhanced it for me, giving it more depth of flavor. I recommend that those who can handle spice definitely add it. The bowl was rich in ingredients, and even towards the end, it still had substance. At 50 NTD for a bowl, I think it's quite cheap, and I found it pretty good.
Payment in cash is convenient, and the staff on site had a nice attitude; overall, it was a good dining experience. The shop also operates in various ways, including online ordering and frozen pick-up, so if you're interested but can't visit in person, you might want to give it a try.
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