新馬辣經典麻辣鍋 公館店

Braces man comments:
There are two open wash basins
Located next to the corridor stairwell

I want to say that I haven’t eaten spicy food in Singapore for a long time. Let’s try it.
Seats are available on the first floor and basement
This time it will be arranged in the basement

There is ice cream, condiments and curry rice on the first floor
There are drinks and toilets in the basement
It’s a bit troublesome to go upstairs to get something😠
Ask the waiter if I can sit on the first floor
Tell me that you can pick up customers according to the time.
After finishing the meal, we went upstairs to a pile of empty tables🧐

This time I ordered the Gokami San Wagyu 998+10% (can only be paid in cash
Of these three types of wagyu, my friends and I prefer Australian black-haired wagyu.
I think the other two are average.
New and Australian premium beef tongue (friends think it’s good)
Giant sea tiger prawns (meaty and easy to fill)
Argentinian angel red shrimp (not bad, ordered several rounds)
American Choice boneless beef (shoulder) (good
Grade A Matsusaka pig (good
America's Prime Top Beef Plum Blossom (So hard to bite)
American CAB Angus Black Cattle (P
New Zealand and Australian lamb (strong smell)
American turkey gizzard (a friend had diarrhea and suggested cooking it for a while)
Duck Blood Tofu (Mediocre)

Won't come here again
Ask the waiter to help introduce what is in the bottom of the pot
Just point me to the menu
Add more soup until both pots become spicy (you apologized and then gave us a plate of fairy beef?
The waiter feels very tired 🥲