億德大島割烹日本料理
It’s been a while since I’ve been to Yideokushima Island, so I took the opportunity to have dinner with friends to try out its off-menu dishes! It's a good place to come by bike.
I have always liked his "Grilled Flounder Fin Nigiri Sushi" very much, and this time, this one is my favorite! The portion of the eel rice is generous, and the fried scallops, the sweetness and juiciness of the scallops are still there, and the coating is thin, crispy and refreshing, which also surprised me!
When enjoying the meal, a pot of Japanese matcha will be provided, which can be replenished after drinking. However, since there is only water and green tea, if you want to drink something else, you can bring your own! The store is acceptable!
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