紅螞蟻平價鐵板燒
【Casual Diner - What to Eat】
This time I came to the Red Ant Teppanyaki at Linjiang Night Market.
Both it and the neighboring teppanyaki place are packed with customers.
Fortunately, the time I went, there were fewer people at Red Ant,
so I chose it.
★Meal:
A La Carte
Teppanyaki Tofu - $80
Basil and Scallion Egg - $50
★Thoughts:
Later I realized the signs outside show only the prices for individual dishes.
If you want rice, vegetables, soup, or drinks, you need to add another $70.
Actually, this type of teppanyaki is more about the vibe and flavors.
Red Ant unexpectedly first gave me a plate of cabbage (which isn’t on the à la carte menu, but the chef gave it to me as a treat from the owner—grateful for that).
The portion of vegetables is relatively generous compared to usual teppanyaki.
There’s also a hint of butter or margarine aroma.
The soup is radish soup.
(I don’t know if it's available on the menu, but they served it, and I drank it with gratitude.)
It is a refreshing radish soup.
The basil omelet was unexpectedly delicious with a bit of soy sauce for dipping.
Simple and tasty.
The teppanyaki tofu was stir-fried with some onions,
and the overall texture was really good.
I ordered à la carte, so I didn't have rice.
Because of this, the hot food, when savored slowly,
made me unknowingly full.
This meal cost $130.
It’s about enjoying the bustling atmosphere and Taiwanese flavors.
★Waiting Time:
If it’s crowded, you might need to wait 10-15 minutes.
For one or two people, it’s around 5-10 minutes.