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白熊先生
LV 41|Silver Foodie

老串角居酒屋-板橋江子翠店

新北市Izakaya
about 2 years ago
Midnight Snack2 pplNT$200

The clerk is very friendly, no low consumption required, 10% service fee

Treat - Mustard Fish Skin - The fish skin is very elastic, I like its slightly spicy mustard flavor, and the portions are generous!

  • Mentaiko Chicken Skewers - 140 - Two pieces per serving. The chicken is lean but not meaty. It’s topped with a generous amount of mentaiko mayonnaise, which is a little spicy yet sweet and delicious!

  • Grilled oysters - 130 - Two oysters per serving, roasted to about medium rare, still retaining the sweetness of the oysters.

-Grilled mochi - delicious! It has a particularly crispy outer skin, and it goes really well with condensed milk and peanut powder!

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Grilled Mochi
grilled oysters
Mentaiko chicken skewers
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Mustard fish skin
Grilled Mochi
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Spot Info

老串角居酒屋-板橋江子翠店220新北市板橋區文化路二段182巷7弄15號
IzakayaNT$200-NT$770
2 reviews
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More reviews at this spot...

Midnight Snack2 ppl765
over 1 year ago
位置: 從捷運江子翠站3號出口出站,步行約4分鐘可抵達目的地,該店面門口設有停車場,開車前往、停車都很方便! 氛圍: 店家裝潢、擺設充滿居酒屋的風格,背景音樂選得很好,很有在居酒屋放鬆的氛圍感。我們是22:00前往用餐的,一進店內整個客滿,好險有先電話預約!也提醒大家來用餐前,一定要先訂位!!! 餐點分享: ✨鹽烤松阪豬 $180 烤後的松阪豬肉,吃起來脆彈又充滿焦香味,重點它的沾鹽有摻一些芥末,搭配起來吃使人醒腦,真的是一口接一口! ✨明太子山藥 $160 厚切又大塊的山藥,鋪上滿滿的明太子,上桌前使用噴火槍把山藥上的明太子烤的香香的,山藥綿柔的口感中,帶點明太子醬的鮮味! ✨巨峰葡萄沙瓦 $120 有著濃郁的葡萄香氣和甜味,且沙瓦的酒精含量一般較低,使得口感更加溫和,不會有太強的酒精味,清爽可口。 ✨咩咩羊肉串 $140 羊肉串口感外焦裡嫩,肉質鮮嫩多汁,帶有獨特香料和炭火的香氣。 ✨秘制雞捲唐揚 $190 把雞肉塞進豬腸衣內,再碳烤而成,外脆內軟,還保有雞汁,非常好吃。 ✨明太子雞肉串 $140 雞胸肉加上味道濃郁的明太子,上桌前先行炙燒更顯美感,一口咬下,明太子的鹹鮮和肉的口感完美交融! ✨酥炸三角軟骨 $160 口感酥脆,可以沾隨盤附的椒鹽提味,是非常涮嘴(台語)的下酒菜。 ✨鹽烤魚下巴 $180 充滿油脂與嫩肉的魚下巴,烤的皮面金黃酥脆、肉面吹彈可破,也是非常好的下酒菜。 結論: 該店面在google上擁有約2.3萬則評論,分數是近乎完美的4.9分,且菜單菜色選擇非常多,串燒、熱炒、日本料理等全都吃得到,平價好吃,非常推薦大家前往嘗試!
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