돼지저금통

#KoreaHongdae
You must eat BBQ pork when visiting Korea
This piggy bank business is very good
It’s always full of people during meal time
The good thing about Hongdae restaurants is that they are open late
We didn’t come to have dinner until after 12 o’clock in the morning today
No need to wait to be seated
Most restaurants here require you to order relative portions based on the number of people.
Not suitable for sharing a main meal with many people
So we ordered two portions of salted pork belly, one portion of original pork belly, and one portion of seasoned beef ribs
After ordering meat and wine
The boss served side dishes and miso soup first.
The barbecue is made with a pot of charcoal fire below and a plate of stones on top. It’s super special.
The staff will help with the barbecue
We just need to focus on chatting and eating
Grilled meat wrapped in lettuce
Add your favorite side dishes
Super excellent~~The pork belly will not be very hard after grilling
After eating the pork, replace it with beef ribs
The beef ribs are already marinated.
It's very tender after roasting and tastes great when eaten directly.
The attached miso soup is slightly spicy and tastes just right.
Unlimited refills of lettuce and side dishes are available

The overall dining experience is okay
The food is quite delicious
But we're probably closer to closing time
When we wanted to order more side dishes and lettuce, the waiter ignored us😅

If you are a foodie visiting Hongdae and want to eat meat, you can try it here.