The fried rice is distinct and separated, with small pieces of shredded meat, paired with meat floss, creating a flavor that is savory but not overly salty. The oyster omelette does not taste like the memory I have of it.
The sign features a prominent yellow color, highlighting the direct operation of fresh oysters. The dining space is limited, with only three tables, creating an overall cozy and charming atmosphere.
🚩Geographical Location🧭
Located near the intersection of Section 2, Yimin Road and Xirong Road in Dali District, Taichung City, directly opposite the side entrance to the basketball court of National Chung Hsing University Affiliated Senior High School. Parking at the entrance is a matter of luck; if it’s full of motorbikes, do not park in line. Dali is known for issuing parking tickets.
🪑About the Overall Atmosphere🎡
The sign is a striking yellow, simply stating "Budaiko Oysters Omelette," with a red canvas below that reads "Directly Operated from Budaiko Fresh Oysters Production Area"; it seems to emphasize that the oysters are their main offering. In front is the cooking area, and the indoor seating space has only three tables, which is not very large and cannot accommodate too many customers.
💰About the Pricing💰
Pork Fried Rice $70; let's try the basic flavor of fried rice.
🍴About the Dishes☕
The fried rice is well-defined, with the pork cut into smaller pieces, and interestingly topped with pork floss. Overall, it’s flavorful without being overly salty, which is quite nice. Last time I had the oyster omelette, but it didn't taste like what I remembered; I think it was the sauce that was just average, so I decided not to order the oyster omelette this time.
🤨Conclusion♥
Their specialty is the oyster omelette, but I find it just okay. The fried rice is delicious and deserves a spot on my list!