AI Spot Summary
The pork chop bun is amazing, with a thick and fragrant baked egg paired with a perfectly marinated large piece of pork chop, resulting in a rich texture. The milk tea has a strong tea flavor and has a Hong Kong style. The coffee is rather ordinary.
This tea restaurant is located near Guan Ye Street and is a popular old establishment among tourists, attracting many people, and there were quite a few visitors that day.
After placing an order, you need to call out for your food on-site. Although there are a lot of people, the overall process is smooth.
Reviews
This café, Century Coffee, is located near Rua do Cunha and is a well-known traditional tea restaurant in Macau that has been recommended by Michelin, attracting many tourists to visit.
This was my first time in Macau, and I did quite a bit of research ahead of time to specifically arrange to try this place. On the day we visited, it was quite crowded, and we had to wait a while before getting a table. After ordering, we waited for our number to be called to pick up our food.
We ordered their signature dishes:
• Baked Egg and Pork Chop Bun: It was truly impressive. The baked egg was thick and soft, full of aroma, paired with nicely marinated chunks of pork chop. The outer bun was crispy and fragrant, and with one bite, it had rich layers and a satisfying texture. Highly recommended!
• Milk Tea: The tea flavor was quite strong; it tasted good and had a Hong Kong-style vibe.
• Coffee: It resembled instant coffee from Taiwan and I found it quite average.
Overall, the Pork Chop Bun was definitely the highlight, and the addition of the baked egg made it even better. If you are visiting Rua do Cunha, I highly recommend trying it. As for the drinks, it depends on personal taste, but if you're just looking for something to sip alongside, you might want to try the milk tea.