Hidden in the basement of a giant city, "Tokyo Pure Tofu" is a specialty restaurant focusing on pure tofu hotpot. The atmosphere is comfortable, and the seating is spacious, making it a great choice for a warm meal while shopping. It's worth mentioning that the side dishes can be refilled infinitely, which is a big plus for fans of pickles, seaweed strips, and other small dishes.

For the main course, I chose the "Tomato Beef Cheese Pure Tofu." The tofu is very smooth and carries a light bean fragrance, melting in your mouth, which is the core highlight of this restaurant. The tomato flavor of the broth is somewhat mild; a richer flavor would add more depth. However, the amount of cheese is generous, and once melted, it blends well with the beef and tofu, creating a rich flavor that's great with rice.

The "Kimchi Pork Pure Tofu" is a classic option. I chose it with a little spice, but for those who prefer stronger flavors, the spiciness may feel weak. Later, I added the provided kimchi from the side dishes into the bowl, which significantly enhanced the flavor, making the broth tangy and spicy, instantly elevating its layers!

The "Seafood Pancake" has a crispy and fragrant exterior, and it's great when paired with the dipping sauce. However, the seafood filling is a bit scarce, and the main texture comes from the batter.

The "Sakura Shrimp Pancake" is a complimentary small dish with a moderate taste, suitable for eating alongside the main course.

Overall, "Tokyo Pure Tofu" offers moderate portions and refillable side dishes, making it a tofu hotpot choice worth visiting multiple times. I suggest that first-time visitors who prefer rich or bold flavors adjust the spice level in advance or add some side dishes to enhance the flavor.