Come and try the new micro cheese steak series~!
This McDonald's has three floors, and the layout is a bit like a building within a building. You can see the next floor from the upper floor. There are quite a lot of seats, but you often have to climb above the second floor, which is not friendly to the elderly. I suggest you make more use of the food delivery service (Thank you to the staff!). I also saw that there is an electric lift chair next to the stairs, but I have never seen anyone using it. If you really need it, you can ask the staff. .
The full name of this new product is 'Triple Rich' Micro-Stretched Cheese Steak Crispy Pork Burger. Just like its name, the highlight is not only the deep-fried cheese steak and fried pork chop inside, but also the addition of cheese sauce and cheese slices. , the reason why it is called micro-grinding is probably because it is considered that the burger is unlikely to be still hot when it is delivered to everyone, and it is difficult for the cheese steak to maintain the melted stringy state, so it is called micro-grilled. In fact, it tastes better than expected. It's not even stringy, it's about the same as the cheese filling in Pizza Hut's cheese filling.
The Eden cheese used in this cheese steak is a low-ripened cheese with a refreshing flavor and low saltiness. It is generally used in baking to induce its flavor through heating (the milky white lumps in some cheese breads are The cheese is Eden cheese), which tastes more elastic, and the Jack cheese sauce that is paired with it is known for its strong milk aroma and sour flavor. The common cheese sauce chips in restaurants are basically It uses jack cheese as the base, so when you taste this burger, the unique flavor of jack cheese will burst out from time to time during chewing. Overall, I quite like this combination. As for the cheddar cheese slices, which are also responsible for the flavor, compared with the first two, its characteristics are full of salty flavor, which makes up for the salty gap of Eden cheese and Jack cheese, thus completing what McDonald's wants. Even if you don’t dismantle and deconstruct the trio of cheeses presented one by one, even if you take a bite, people who don’t know anything can intuitively enjoy this cheese feast through the changes in flavor between chewing.
The meat of the pork chop is made from solid tenderloin. I think the positioning of the pork chop in this product is to provide an object that can be chewed for a long time, so that the cheese can attach to it and expand to the eater's range. Therefore, there is not much seasoning. If you write more, as long as it is within the rules, it will be the greatest success.
To put it simply, it is a delicious burger. Although the price is not affordable, it is recommended for cheese lovers.