🍴Foodie Pangpang🍴Eating and drinking in Taichung

Thanks to Fooday for providing a platform that allows me to earn while eating🤣🤣

It’s a little chilly at night ~ a bowl of dessert after a full meal
It’s the little blessings in life~
I rode my beloved Oduma to this dessert shop
Specialty chain store ＜Zhouji Douhua＞
This head office has been in Nantun for 20 years
Today I came to the branch on Beiping Road in Taichung to taste it.
The interior decoration in the store is simple and elegant ~ the decoration colors are warm colors
Mainly, there are some inscriptions on the wall that are very artistic.
Let people relax and have a rest!
The store specializes in bean curd desserts, but also has other ice products.
Available!
Today I ordered a bowl of red bean and peanut tofu pudding to enjoy in the store
When the meal is served, the surface of the bean curd and sugar water is intertwined, revealing a crystal clear feeling! Looks very delicious!
I insist on not stirring the tofu pudding, eating it spoon by spoon to get the flavor of each ingredient!
The bean curd is soft and delicate and melts in your mouth~~🤗🤗
You can still feel the bean flavor when you eat it!
The peanuts are also stewed until they are very soft and the peanuts have a rich flavor.
But it’s not too sweet, and it goes well with the tofu pudding
Moderate sweetness! The red beans are also stewed until they are very soft.
The aroma of red beans and the smooth taste after entering the mouth
Really delicious~🤗🤗
I sipped this bowl of dessert slowly while looking at the wall
The inscription has a strong literary atmosphere, immersing yourself in your own memories ~
This is a dessert shop that I will visit again and recommend to
You who also like to have a bowl of dessert occasionally~
The above is my simple food review, the taste will vary from person to person
Personal preferences vary! Friends who are passing by are welcome to try it and have a look!