Inside the Shangqing Twilight Market, the stalls are not particularly prominent, and the food displayed on the tables is not overly abundant, making it quite easy to miss.

This vendor sells Sichuan-style dishes, each portion is sold individually and the prices aren't too high. However, there's something that strikes me as quite strange: despite selling Sichuan cuisine, they don’t offer plain rice. It’s hard to understand what kind of clientele they are catering to. If someone is cooking at home, they are unlikely to just make plain rice and then come buy Sichuan dishes to go with it. And if someone doesn’t want to cook, how can they enjoy dishes like stir-fried minced pork or chopped chili fish without rice to go with them?

Among the dishes they serve, I would recommend their "ants climbing a tree," which is fried vermicelli! It’s not too spicy but has a nice texture and a salty flavor.

I also ordered a portion of chopped chili fish. I'm not sure what type of fish it is, but there were a lot of fish bones, which was quite frustrating. The seasoning is already a bit spicy and sour, making you want to quickly shovel rice to eat it. Instead, you have to keep the fish in your mouth and slowly pick out the bones 😆.

Overall, it's a passable little Sichuan eatery. Also, their dishes don’t have prices listed, so you’ll need to ask the owner!