料理旅人的義式料理相當到位,特別推薦野菇總匯Pizza,牽絲起司與薄皮完美結合。波羅那肉醬筆尖麵則提供清爽的口感,適合搭配濃郁的Pizza。
餐廳的環境舒適,讓人感到放鬆,牆面上還有特別料理,增添了用餐的驚喜。
服務人員友善且細心,能夠提供豐富的建議,讓顧客有愉快的用餐體驗。
#Penghu #RoundFoodDiary
After a terrifying experience from randomly visiting places a few days ago, my partner and I quickly chose a good day to rediscover the flavors of delicious Italian cuisine.
There are so many Italian restaurants on the same San Duo Road, listed in order of opening ⬇️
Each Italian restaurant has a different business model. Culinary Traveler focuses entirely on Italian dishes, especially soups and main courses, each one packed with flavor. 👍🏻 They generously place a large bottle of cheese powder on the table, and we sprinkle a lot on each dish. 🤣
Particularly the #WildMushroomPizza, with its stretchy cheese and cheese powder, is absolutely amazing in its layers! The thin-crust pizza with hot wild mushrooms is truly a big, big satisfaction. 😌 This is the flagship dish of the restaurant!
Next, I also love the #BolognesePenne. Due to the rich cheese flavor from the Pizza, the tangy bolognese sauce is much refreshing. 👍🏻 I wouldn’t recommend ordering another baked dish as it might be too greasy.
This time we switched it up and ordered #SpicyGarlicBaconPenne. It’s refreshing yet showcases the layers of the sauce and vegetables very well – I really like it! 💕
I accidentally discovered a special dish on the wall at the counter that isn’t on the menu! If I get the chance next time, I hope I can give up on my favorites and bravely try it! 😍😍