The quality of the steak is excellent, with outstanding aroma, doneness, and texture. The portion is large, making it suitable for sharing with friends.
The restaurant has an American style and doesn't have a strong smell of steak grease, making it a comfortable place.
The store often has large crowds, so it's recommended to make a reservation in advance to avoid peak dining hours.
When in Australia, you must visit the steakhouse recommended by Jay Chou — Macelleria Newtown!
Although the prices are on the higher side (everything is quite expensive in Australia🤣), I have to say that you can taste the quality in every bite.
The display window is filled with various types of beef, which makes you hungry just by looking at it. The inside doesn’t have a heavy smell of steak grease; it has an American style, which is fantastic.
The aroma of the meat, the doneness, and the texture are all top-notch, definitely worthy of its reputation.
The portions are really large; one person might find it too much, so I recommend bringing friends to share.
The restaurant is usually crowded, so remember to make a reservation in advance or avoid peak dining times!