這家餐廳提供傳統中式早午餐炒麵,雖然口感普通,但價格實惠,適合喜歡台灣小吃的人。炒麵搭配肉燥醬汁,豆芽菜則清燙過,整體味道簡單。
餐廳位於路邊,環境樸實無華,沒有正式的菜單,給人一種傳統小吃攤的感覺,適合不想吃西式早餐的客人。
服務方面,由於攤位簡單,點餐需詢問可供應的選擇,整體服務雖然不繁瑣,但能滿足基本需求。
Located at the intersection of Daxing Street and Jianzhi Street in the East District of Taipei, next to Tutu Gong Temple, this is a traditional Chinese brunch fried noodle stall with no door number. There is no menu at the stall, and the menu on the stall cart does not look like it belongs to this restaurant; it should be a second-hand stall cart to use. The noodles are fried in advance and then topped with minced meat sauce, leeks, and bean sprouts. The soups seem to include compartment broth, vermicelli soup, pork blood soup, etc. Since there is no menu, I can only ask to see if they have them. I only ordered a bowl of fried noodles without leeks. The fried noodles tasted ordinary and slightly chewy. The bean sprouts have been blanched and have no flavor. There is chili sauce on the side that can be added. Overall, it is a very traditional Taiwanese snack and the price is affordable. People who don't want to eat Western breakfast can try it.