I am a person who loves seafood, especially sea urchin!
So when a friend brought this restaurant back~
I was super excited and walked in happily.
Originally, the reservations were not fully booked when we looked online~
I didn’t expect foreigners to be so powerful...
The entire restaurant was filled with people in just one afternoon.
When we came, luckily we still had a seat at the bar!
The waiter was still very enthusiastic and served us to our seats ~
The bar lady was very responsible in helping us order food~

Today’s meal is delicious~
I especially recommend…
❤️ wild Ross sea Chilean sea bass
The taste of wild seabass 🐟 becomes more delicate under the skillful handling of the chef! You can feel the tenderness and oiliness of the sea bass in every bite, and paired with the specially prepared sauce, you won't be able to stop taking one bite after another! Not only can you feel the freshness and sweetness of the fish, but it is also endlessly memorable!
I highly recommend this dish~ I still remember it even after I returned to Taiwan!

❤️honeymoon oyster 🦪
I think since it’s called Honeymoon Oyster, it’s completely designed for me! Because all the ingredients are really my favorite! Every bite is as sweet as being on a honeymoon! The freshness and sweetness of the oysters are completely enhanced by the quail eggs and sea urchin to an indescribable level! Coupled with the taste of salmon eggs, the taste in your mouth is very layered!

The freshness of the food in this seafood restaurant is very good. If you want to dine with your lover, you are definitely sincere. It’s also respectable to bring friends or family! I hope everyone who has the opportunity can give it a try ~