This restaurant is famous for its special sauces, especially the homemade sesame and tahini, which pair uniquely with the nutty sesame noodles. There are also various options such as buckwheat noodles and seasonal side dishes.
The sesame or tahini sauce in this vegetarian restaurant is homemade, so the sauce has a unique flavor. This time, I ordered the nut sesame noodles, and there are actually nuts in it! I always finish the sauce; it’s not too salty or greasy. You can also choose different flavors like buckwheat noodles, and adding noodles or spice is great as well. Many items are delicious, and the side dishes change with the seasons. Right now, they have tomatoes stuffed with plums and sesame asparagus, which are very unique and refreshing.