The breakfast buffet combines Eastern and Western styles, the hot stir-fry skills are impressive, and the congee and salad bar perform well, but the beverage options are average and expensive.
The overall decoration is simple and elegant, with sparkling chandeliers overhead that add a lot of allure.
The restaurant manager, Deputy General Manager Ma, is very friendly, making people feel a warm service attitude.
I think it's decent 😆
The breakfast buffet is $350 per person,
just an ordinary hotel breakfast,
a mix of Chinese and Western,
the hot dishes are quite good,
the chef's skill in the hot dishes is pretty impressive..
the congee is tasty!
The drinks are average,
there’s yogurt and Yakult, which is nice!
The salad bar is pretty good!!
The coffee machine is quite old-fashioned - major deduction.
No hot chocolate, that's a fail! Haha
The drinks at the bar are very expensive...
As for the other aspects,
the overall decor is simple and elegant,
the ceiling is decorated with a bunch of shiny chandeliers, which looks nice.
The restaurant manager, Vice General Manager Ma, is very kind!
There’s a parking lot behind the hotel.
This hotel collaborates with the Ministry of Human Affairs, private entities, and the Air University,
and the restaurant inside the hotel leans towards traditional Taiwanese!