The pork chops are of a certain standard, with crispy outside and soft and tender fillings. With unlimited refills of rice, soup, and shredded cabbage, it's a good choice for those who want to eat fried pork chops.

The white rice has clear grains and becomes more elastic after adding barley rice. The shredded cabbage is fresh and crispy, and the addition of salad oil, vinegar and Thousand Island dressing soothes the greasiness of the fried food. The grated radish on top also has the same effect, so you won’t eat it. In the end I felt it was too boring and I thought it suited me very well.

The seasonal limited-edition strawberry layer cake was a bit too small. It tasted okay but was a bit empty. I may not repurchase it next time.