AI Spot Summary
The dishes feature Thai cuisine with Taiwanese flavors, with a sweet and tangy steak sauce that's quite interesting. The curry rice leans towards a Japanese taste, and pairing it with a soft-boiled egg and meat provides a good experience. There are also self-service soups that change periodically for dining in.
The restaurant is located in an industrial area, and the space is not large, making the dining environment a bit tight. Due to the high table turnover rate, there is not much waiting time. The ordering is done via QR Code, which gives customers a great deal of autonomy in their dining experience.
The service has a warm and friendly touch, and even if the staff are not locals, communication is not a problem. There are gentle reminders when ordering, and occasionally there are surprises with free drinks.
Reviews
✨ A Thai restaurant delayed by teppanyaki set meals
✨ No service charge, high CP value lunch options
✨ Limited seating but quick table turnover
【About the Environment】
The restaurant is located in an industrial area and is one of the few options nearby. Because of this, it's often hard to get a seat during lunch and dinner hours. However, due to the nature of the nearby clientele, table turnover is quick, so you don’t have to wait long.
The space inside isn’t large, and the distance between tables is somewhat cramped, which may make dining less comfortable. The dining experience is semi-self-service, and you can use a QR code to order. There’s almost no interaction with the staff apart from payment, which is a blessing for introverts!
【About the Food】
Although the restaurant's name is Thai cuisine, the seasoning is actually based on Taiwanese flavors. This can be seen in the seasoning used for the larb pork. The sauces for the steaks have been adjusted, differing from the common black pepper sauce found in night market teppanyaki. Here, the sauce is a special sweet and sour steak sauce, creating an interesting flavor. The curry sauce is more on the watery side and leans toward Japanese curry, but it pairs nicely with the soft-boiled egg and meat for a great experience.
When dining in, there is unlimited soup available for self-service, and the soup changes daily.
【About the Service】
From the staff's accents, it's clear that they are not local Taiwanese, but this does not increase communication difficulties. On the contrary, it adds a warmth that is often missing. They gently remind you when ordering and serving. Occasionally, you might even receive complimentary drinks (?).
