The traditional tofu pudding here is not only delicious but also affordable, especially the 3Q tofu pudding, which comes with tapioca balls, rice flour noodles, and taro cakes, offering a chewy texture. The soup base is a regular syrup, and overall the experience is average, but the price is reasonable, providing great value for money. The mung bean soup tofu pudding is slightly on the sweet side, but the variety of options is plentiful.
A well-established store that always has to line up, opens its doors to customers right away, showcasing its popularity and appeal.
Although you often need to queue, the boss is efficient, so you usually don't have to wait too long, and the service is quite good.
No matter when you go, there's always a line at this old shop. This time, as soon as they opened the door, there were already customers, which is impressive. The menu is very rich, with a wide variety of options for both cold and hot dishes. This time, I had mung bean soup with tofu pudding and tapioca balls. Since it's currently alternating between cold and hot weather, some items were unfortunately unavailable. Personally, I found it a bit on the sweet side, but everything else was fine.
The traditional bean curd is high quality and cheap, and there is almost always a queue no matter on weekends or holidays, but the boss is very quick, so you usually don’t have to wait too long.
What most people order is the 3Q bean curd, which comes in vermicelli balls, vermicelli, and vermicelli cakes, and the texture is very chewy! It won’t feel rotten, the soup base is ordinary sugar water, and the tofu pudding is mediocre, no points will be added or deducted, but a bowl only costs 45 yuan, and the CP value is very high!