餐點的品質和味道都很不錯,特別是卡拉總匯使用了花生醬,搭配腿排的檸檬香味,讓人驚喜。
店內環境乾淨,獨特的石像裝飾品為用餐氛圍增添了趣味。
服務人員友善,提供了良好的用餐體驗,讓顧客感到舒適。
I have eaten at Rijiu Aloha in Neihu before. Their egg pancakes are amazing. That restaurant is definitely a five-star restaurant. Today I wandered to Sanchong and saw Aloha again. I don’t think I can do it without going in. I just bring the stuff. Comparison, no comparison does no harm😼.
After checking the menu, it seems that they don't have crispy egg pancakes, so I'd better order what I like. At least, I won't feel too resentful about eating Lei.
It’s still an old restaurant, Kara Hui. There are two things I have never encountered in this restaurant today. First, its paper bags use openable paper bags. Usually, the ones I encounter use plastic bags, which is environmentally friendly. Second, they use paper bags that can be opened. The sauce is peanut butter, not ordinary mayonnaise. This one is really special. The taste is unexpectedly matched. The leg steak has a faint lemon aroma, as if eating lemon chicken fillet. It is delicious.
The dining environment in the restaurant is clean, and there is a decoration of a stone statue inside, which is quite special. The boss lady said that every guest who comes to dine will ask what this is for, and it is just a decoration.