Speaking of this taro soup, it really transports you back to childhood memories with mom. The taro is soft and fluffy, with a hint of natural fiber, slowly soaked in sugar syrup—sweet but not cloying, it's the kind of "authentic flavor that grandma would serve." It’s not extravagant, but it gives you a quiet sense of satisfaction that makes you want to finish the whole bowl. If you pass by, I recommend grabbing a bowl; it warms the heart and the stomach.

And their toasted bread is super surprising—one side is spread with strawberry jam, and the other side with butter (the kind that's rich in traditional dairy flavor). It’s crispy on the outside and soft on the inside, toasted a little longer than usual with crispy edges. Although the strawberry jam is store-bought, it’s unexpectedly not overly sweet and has a slight tang, combined with the smooth texture of the butter, each bite has great layers of flavor. For an afternoon tea priced at 30 dollars, this level of quality deserves a solid five stars!